Our Menu

Breakfast Combinations

Coach

$12.00

Two all natural eggs cooked to your liking, Home Fries or Stone Ground Grits, whole Grain Bread or Buttermilk Biscuit.

Business Class

$14.00

Two all natural eggs, Applewood Smoked Bacon or Country Sausage, choice of Home Fries or Stone Ground Grits, whole Grain Bread or Buttermilk Biscuit.

First Class

$18.00

Two all natural eggs, 7 oz sirloin steak, Home Fries or Stone Ground Grits, whole Grain Bread or Buttermilk Biscuit.

Round Trip

$13.00

Home made biscuit, and country gravy, two farm fresh eggs cooked to your liking.

Yogurt Parfait

$10.00

Granola, mixed berries, and low fat vanilla yogurt.

Breakfast on the Fly

Flying Chicken

$14.00

Chicken on buttermilk biscuit, goat cheese, honey, and sausage gravy on side.

Southwest Airline

$13.00

Eggs scrambled, onions, peppers, salsa, cheese, warm soft flour tortilla.

Luggage Belt Sandwich

$14.00

Applewood smoked bacon, egg, lettuce, and tomato on whole grain bread.

Avocado Toast

$13.00

Multigrain bread, fresh avocado, feta, pico de gallo, and sunny side up egg.

Eggs Benedict

$14.00

Two poached eggs, buttermilk biscuit, Canadian bacon, and hollandaise.

Eggs Florentine

$14.50

Two poached eggs, buttermilk biscuit, sautéed spinach, and hollandaise.

Southern Benedict

$15.50

2 poached eggs, pit ham, buttermilk biscuit, fried green tomato, and hollandaise.

Wheels Up Bowl

$14.50

Two scrambled eggs, andouille sausage, red peppers, onions, and cheddar cheese.

Omelette Station

Pre - Flight

Cheese Fondue

$12.00

Apples, strawberries, and sourdough bread.

Burrata Caprese

$11.00

Basil pesto, heirloom tomatoes, spring greens, balsamic reduction, crostini.

Olive Oil Poached Shrimp

$15.00

Garlic, lemon, capers, dried tomatoes, kalamata olives, basil, warm bread.

*Beef Carpaccio

$14.50

Shaved parmesan, capers, shallots, olive oil, and crostini.

Smoked Gouda Stuffed Meatballs

$13.00

House made tomato sauce.

Aviator Wings

$15.00

Hot, medium, mild | Asian chili, hoisin | Garlic butter and herb

*Mussels Bowl

$16.00

Spicy Asian | Bacon blue cheese.

Hangar Nachos

$14.50

House made hangar chips, pulled pork, smoked gouda, and blueberry BBQ.

Quesadillas

$13.50/+

Brie, mushroom, and sundried tomatoes $13.50 each | Chicken, bacon, cheddar, BBQ $14.00 each | Steak, Swiss, sautéed mushrooms, and onions $14.50 each

Soups and Salads

Soup

$6.00/+

Chefs daily feature. Cup $6.00 | Bowl $8.00

Chefs Daily Feature

$6.00/+

Cup $6.00 | Bowl $8.00

Spring Greens Salad (GF, V)

$7.00/+

Feta, strawberries, pecans, and herbed balsamic vinaigrette Small $7.00 | Regular $12.00

Spinach Salad (GF, V)

$7.00/+

Egg, mushroom, red onion, and warm applewood smoked bacon vinaigrette. Small $7.00 | Regular $12.00

*Caesar Salad (GF, V)

$7.00/+

Romaine lettuce, and house caesar dressing grated parmesan. Small $7.00 | Regular $12.00

Hangar Wedge Salad (GF, V)

$7.00/+

Crumbled blue cheese, tomato, cucumber, house made peppercorn ranch dressing. Small $7.00 | Regular $12.00

Sandwich Hangar

The Turkey Blt

$15.00

House roasted turkey breast, spring greens, fried green tomato, applewood smoked bacon, chipotle aioli, and sourdough bread.

Pulled Pork Sandwich

$14.50

House made blueberry BBQ sauce, cole slaw, and kaiser bun.

Oven Roasted Chicken Sandwich

$15.00

Creamy spinach, goat cheese, sun dried tomatoes, sourdough, and balsamic reduction.

Philly Steak

$16.00

1/2 lb. shaved ribeye, sweet onions, bell peppers, cheese fondue, amoroso roll.

Hangar Patty Melt

$15.00

8oz burger, grilled onions, Swiss, and cheddar cheese, caper-horseradish remoulade, and grilled marble rye.

Tarragon Chicken Salad Wrap

$15.00

Fresh tarragon, onion, golden raisins, granny smith apples, and almonds.

Hummus and Vegetable Wrap (V)

$14.50

House made hummus, roasted seasonal vegetables, feta cheese, and balsamic glaze.

Takeoff Chili Cheese Dog

$12.00

Homemade beef chili sauce, 1/4 lb beef dog, brioche bun, cheddar, mustard, onions.

Flying Fish Tacos

$16.00

Local fresh catch, iceberg lettuce, pico de gallo, creamy chipotle sauce, and queso fresco.

Altitude

Seared 14 oz Ribeye

$32.00

Bluecheese-herb butter, grilled asparagus, garlic mashed potatoes.

Fettuccine Ala Hangar

$14.00

Creamy tomato sauce, heirloom tomatoes, fresh basil, parmesan cheese | Add Shrimp, Chicken, Hangar Steak, Fresh Catch or Salmon $9.00

Bacon Wrapped Meatloaf

$21.00

Smashed potatoes, chef’s vegetable.

Sauteed Shrimp & 3 Cheese Grits

$23.00

Andouille sausage, creamy red pepper ragout.

Chicken and Waffles

$21.00

A hangar house specialty spicy maple syrup, and sausage gravy.

Wild Mushroom Ravioli (V)

$22.00

Grilled asparagus, and parmesan truffle cream.

The Hangar Steak (GF)

$23.00

Chimichurri sauce, avocado radish salad, and hangar fries.

Roasted Airline Chicken Breast (GF)

$22.00

Sundried tomato creamed spinach, and garlic smashed potatoes.

Roasted Pulled Pork

$21.50

House made blueberry BBQ sauce, smoked gouda macaroni, and cheese.

Pesto Grilled Salmon (GF)

$25.00

Artichoke hearts, grilled lemon, and roasted red bliss potatoes.

Sliced Filet Mignon (GF)

$28.50

Demi-glace, mashed potatoes, grilled onions, and mushrooms.

Private Party Brunch Buffet

Private Party Delux Buffet

Appetizer Choices

COLD APPETIZERS:

Fruit & Cheese Display

$4.00

Assorted cheeses and seasonal fruit.

Tomato Basil Bruschetta

$4.50

Parmesan crostini.

Garbanzo-Tahini Hummus

$4.50

Parmesan crostini, fresh vegetables.

Tarragon Chicken Salad Pinwheels

$5.50

Fresh apples, golden raisins, almonds.

Caprese Skewers

$5.00

Fresh mozzarella and cherry tomato, housemade pesto, sweet balsamic.

HOT APPETIZERS:

Grilled Pesto Chicken Skewers

$6.00

Balsamic reduction.

Spiced Shrimp Skewers

$6.50

Chipotle aioli.

Sliced Steak Skewers

$6.00

Chimichurri sauce.

Spinach Goat Cheese Stuffed Mushrooms

$4.50

Add Blue Crab Meat +$1.00 pp

Assorted Flat Breads

$6.00

Pulled pork & BBQ, steak & cheese, chicken & Alfredo, pesto & artichoke.